"You make your way to the stand and point to the...whatever they ares. The proprietor smiles at your lack of knowledge..." Most of the people that sell food do not tell you what's really in it, because then you might not want to buy their food, and they might lose profit. Most of food sellers take advantage of the consumer's fondness of their unknown food, the lack of time to get a proper meal, and the power of advertisement to get away with selling...whatever it is they sell.
The article says that street food helps fight globalization. It helps feed people that are on the run and can't really eat time-consuming foods. It attracts costumers all over the world. It promotes tourism. It provides quick for people in the streets, of course. But what about the damage it causes? It is unsanitary, most people don't know what the food is cooked like, or what really IS in their food. It is not handled with careful measures, so people might be affected by the ingredients and food that they not know. (Allergies, food poisoning, etc.)
A topic that can be researched can be the damage that both fast-food chains and the diverse types of steet food cause. A comparison of the damage and benefits that they both have, and its common and different influence upon people.
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